Accra Fusion by Chen
Where West Africa meets the Far East. Chef Isabella Chen blends Ghanaian and Chinese culinary traditions in the most creative ways. Try our Jollof Fried Rice, Suya Dumplings, or Kelewele with sweet chilli. An Accra dining institution.
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Top Picks
⭐ Top PickAvailableJollof Fried Rice
Chinese fried rice technique meets Ghanaian Jollof flavour. Best of both worlds.
GHS 85
⭐ Top PickAvailableSuya Dumplings (8 pcs)
Steamed dumplings filled with spiced suya beef and ginger.
GHS 75
Menu
AvailableKelewele with Sweet Chilli
Ghanaian spiced plantain with a Chinese-style sweet chilli dip.
GHS 40
Reviews
From GHS 40
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